The C.A.M. Report
Complementary and Alternative Medicine: Fair, Balanced, and to the Point
  • About this web log

    This blog is intended as an objective and dispassionate source of information on the latest CAM research. Since my background is in pharmacy and allopathic medicine, I view all CAM as advancing through the development pipeline to eventually become integrated into mainstream medical practice. Some will succeed while others fail. But all are treated fairly here.

  • About the author

    John Russo, Jr., PharmD, is president of The MedCom Resource, Inc. Previously, he was senior vice president of medical communications at www.Vicus.com, a complementary and alternative medicine website.

  • Common sense considerations

    The material on this weblog is for informational purposes. It is not medical advice or counsel. Be smart, consult your health professional before using CAM.

  • Support this site

    If you found the information here helpful, please consider supporting this site.If you found the information here helpful, please consider supporting this site.

  • Recent Posts

  • Recent Comments

    Nutritional comparison of organic and conventionally grown wheat

    Scientists at Germany’s Federal Research Centre for Nutrition and Food compared wheat grown organically to wheat farmed conventionally with chemical fertilizers.

    Here’s a summary of a report in the Toronto Sun based on an article published in the journal Agricultural & Food Chemistry.

    • No difference in 44 metabolic substances, including 11 amino acids, 13 sugars or sugar alcohols, 12 organic acids and eight other metabolites
    • No difference in the quality of the wheat grains
    • Organic wheat used less fertilizer and no herbicides or pesticides
    • The yield from the organic approach was about 30% lower than from conventional fields

    Others have also reported lower yields with organic wheat.

    Overall, there’s probably an ecological payoff, but not a nutritional one for organically grown wheat. One question not addressed in this study is whether there are health benefits related to the lack of residual fertilizers on organic wheat.

    One more thing, computer models project that farmers can net an average $50 to $60 more per acre a year by going organic.

    10/16/06 20:28 JR

    Leave a Comment

    XHTML: Line-breaks are automatic. Available tags are <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>