Don’t get bogged down on cranberries
The Cranberry Institute (Yes, there is such a thing.) lists the benefits of cranberries. And I admit it’s my favorite side dish at Thanksgiving.
But let’s take a look at what you get when you scoop up that mass of goo.
Making some fast calculations from data at NutritionFacts.com, a two tablespoon serving of canned, sweetened cranberry sauce gives the following “nutrient value.”
- Calories: 40
- Sodium: 8 mg
- Total carbohydrates: 10 grams
- Percentage of those carbs as sugar: 97%
Cranberry sauce ranks with candies, cakes, butter, and cooking oil. It’s neither filling nor nutritious.
In fact, cranberry sauce isn’t really a side dish at all. Just as the label says, it’s a “sauce” and should be viewed as a Thanksgiving condiment.
Have nice holiday.
11/23/06 08:36 JR